Shelf Smarts & No-Cook Wins: Rethinking the Pantry
When:
Tue. Feb 3, 2026, 10:30 a.m. – 11:30 a.m. ET
Where:
Main Building, 4th Floor, Nutrition Department
830 Chalkstone Avenue
Providence, RI
Cost:
Free
Your pantry can do more than you think. Veterans are invited to explore smart pantry staples and no-cook meal ideas that save time, money and energy—perfect for busy days or limited cooking access.
Simple, nutritious solutions start on the shelf.
Tuesday, Feb. 3, 2026
10:30–11:30 a.m.
Contact Nutrition to Reserve Your Spot: (401) 457-1444